Vignarco Rosso

Umbria rosso Igt

Produced with Sangiovese, Cabernet and Merlot grapes the wine is aged partly in steel and partly in oak barrels of different sizes.


Several company vineyards.


Umbria Rosso I.G.T.


6-8 months in wooden and stainless steel casks.

Grape varieties

Sangiovese 60%

Cabernet 20%

Merlot 20%


Fermentation on the skins in stainless steel casks.

Tasting note

The wine has a deep ruby color. The nose is generously frangrant. On the palate the centre of attention becomes the contrast between the tannin and tne acidity, with a weicome full-bodied finish.

Serving Suggestion

With dishes that are valued for their vitality like pork-based dishes.